pina coloda bonbons
From tanille1975 15 years ago
- 5 minutes to make
- Serves 36
I came up with this candy when I got tired of the same old stand by's at christmas time, but this is good anytime of the year.
Ingredients
- 1 cup coconut shopping list
- 1/2 cup crushed pineapple, drained shopping list
- 1/2 cup chopped cherries shopping list
- 1/2 cup chopped pecans shopping list
- 1/2 to 3/4 cup sweetened condensed milk shopping list
- 1 bag milk chocolate chips shopping list
How to make it
- mix all fruit and milk together and refrigerate for 2 hours.
- melt chocolate chips in a bowl starting with 1 minute, stir and then melt for 30 second intervals after that.
- using chocolate molds, fill with melted chocolate to form shells and let set in fridge. put about 1/4 to 1/2 tsp. filling in each and seal bottoms with more chocolate . let set . pop out of molds and enjoy.
The Rating
Reviewed by 3 people-
Superb!
bluewaterandsand
in GAFFNEY loved it
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ohhhhhh yummmmmmmm fantastic i love them
thank you
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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you made this up. thats great!
lumpy1
in Markham loved it
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Reviews & Comments 3
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All Comments
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