Recipe

Thai Sweet Chili Sauce Recipe


Thai Sweet Chili Sauce Recipe
My original Sweet Thai Chili Sauce. Great for chicken, shrimp, fish, etc. Brush it on and grill away.

Zaccrain

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Ingredients
  • 1/8 cup Red Wine Vinegar
  • 2.5 Tbsp Honey
  • 5 Thai Peppers
  • 1 Tbsp Paprika
  • 1/2 Tbsp Thyme
  • Pinch Garlic Powder
  • Splash Lemon Juice
  • Grapeseed Oil

Directions
  1. Use just enough oil to lightly grease a small bowl.
  2. Mince Thai peppers until you end up with very small pieces (essentially a mush). Leave the seeds in the mush. Put the mush in the greased bowl.
  3. Combine other ingredients in the bowl and stir together. The mixture should be somewhat runny.
  4. Brush onto meat of choice for a great glaze, or serve as a dipping sauce. It should resemble the look of the chili sauce you get at most Chinese/Thai restaurants, only runnier.

Recent Gawkers
Not quite what you're looking for? See more Sauce And Salsa / Sweet Sauces
Comments


I LOVE THIS STUFF ON ALOT OF THINGS THANK YOU I ALWAYS BUY IT NOW I CAN MAKE MY OWN LOL

FIVE

TINK


Thanks for the post. I always prefer fresh made over the store bought. Keep the 5ive's coming.


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