Chicken And Brie En Croute
From wynnebaer 15 years ago
- 25 minutes to make
- Serves 4
Made with Crescent Rolls so they are simple and delicious. Serve for lunch with a simple salad.. From Pillsbury Best of the Bake Off
Ingredients
- 1 can crescent rolls shopping list
- 2 tbls. scallion, finely chopped shopping list
- 6 oz. Brie, rind removed and cubed shopping list
- 1 1/2 cups chicken breast, cooked and chopped shopping list
- 1 egg, beaten shopping list
- 1 tsp. dried rosemary, crushed shopping list
- 1 tbls. parmesan cheese, grated shopping list
How to make it
- Preheat oven to 350
- Separate crescent rolls into 4 rectangles, firmly pressing perforations to seal
- Place 1/4 tsp. scallion onto center of each rectangle
- Top with 1/4 of cubed brie
- Top cheese with 1/4 of chicken, pressing down
- Fold short ends over chicken, slightly overlapping
- Fold other ends over and press all ends to seal
- Put seam side down onto ungreased baking sheet
- Cut 3 1 inch slashes on top
- Brush with egg
- Sprinkle with rosemary and Parmesan cheese
- Bake 20-25 minutes, until golden brown
The Rating
Reviewed by 7 people-
sounds wonderful and easy love it
five forks
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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absolutely fabulous, darling...you did this just for me, didn't you???
sparow64
in Sweetwater loved it
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~Hello~
"5"FORK!!!!! Creamy, Flaky and Delicious~
~*~mj~*~
mjcmcook
in Beach City loved it
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