Recipe

5 Soup Casserole Recipe


5 Soup Casserole Recipe Barneswifemn / All my dishes
10 months, 2 weeks ago
Looking for an easy, cheap comfort food on a chilly night? No need to go any further. My family loved it. Throw everything in a casserole dish and cook some rice. I try to use low sodium on the soups. YUMMY.
Prep:10m Cook:30m Servings:810

Barneswifem

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Ingredients
  • 1 lb hamburger
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 can campbell's chicken with rice soup
  • 1 can vegetable beef soup
  • 1 large bag crispy chinese noodles
  • White rice-any kind will work

Directions
  1. Preheat oven to 350.
  2. Brown hamburger rinse, drain and return to pan.
  3. Add all the soups to the hamburger on low heat.
  4. In 13x9 casserole dish layer bottom of dish with half the chinese noodles.
  5. Once the soup and hamburger is well mixed pour over the noodles.
  6. Place in oven for 20 min.
  7. In the mean time cook rice by the package directions. I use white rice, cook the amount you want.
  8. Sprinkle the casserole with remaining noodles and return to oven for remaining 10 min.
  9. Let stand for 5-10 minutes.
  10. Serve over rice.

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Comments

fab44me 10 months, 2 weeks ago said:
Mmmm! I see egg noodles in the version being made in MY house. ;o) Nothing against rice, of course!!

hunnee 10 months, 2 weeks ago said:
Excellent

jett2whit 10 months, 2 weeks ago said:
Yum OH!

momo_55grandma 10 months, 1 week ago said:
I can say for sure this is an awsome recipe make it quite often thanks high5


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4.6

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