Recipe

Cocktail Meatballs Recipe


Cocktail Meatballs Recipe Moosepie / All my dishes
11 months ago
tasty and delightful
Prep:10m Cook:10m Servings:10

Moosepie

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Ingredients
  • for meatballs
  • 1lb. ground beef (seasoned with garlic, salt, and pepper to taste)
  • 1/2c. Italian seasoned bread crumbs
  • 2 eggs, slightly beaten
  • 1/2 c. grated parmesan cheese
  • for sauce
  • 1/4 c.A-1 steak sauce
  • 1/4c. tomato catsup
  • 2T.brown sugar
  • 1/4c. butter
  • 3T. Sour cream

Directions
  1. for meatballs
  2. combine all of the meatball ingredients well. Shape into tiny meatballs (about the size of walnuts) and saute in oil until browned and cooked thoroughly.
  3. for sauce
  4. Mix all but the sour cream in sauce pan . Simmer about 5 min.Add sour cream.Pour over meatballs in a chafing dish and serve hot .
  5. tis can be made ahead , refrigerated and heated.

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Comments

binky67 11 months ago said:
This sounds good to me, I like the A1 sauce in it.

debbie919 11 months ago said:
Sounds great - thanks a bunch!
Deb


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