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cocktail meatballs Recipe

Ingredients

How to make it

  • for meatballs
  • combine all of the meatball ingredients well. Shape into tiny meatballs (about the size of walnuts) and saute in oil until browned and cooked thoroughly.
  • for sauce
  • Mix all but the sour cream in sauce pan . Simmer about 5 min.Add sour cream.Pour over meatballs in a chafing dish and serve hot .
  • tis can be made ahead , refrigerated and heated.

Reviews & Comments 2

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    " It was excellent "
    debbie919 ate it and said...
    Sounds great - thanks a bunch!
    Deb
    Was this review helpful? Yes Flag
  • binky67 15 years ago
    This sounds good to me, I like the A1 sauce in it.
    Was this review helpful? Yes Flag

The Cook

moosepie Lebanon, KY

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