Recipe

Buttermilk Coffee Cake Recipe


Buttermilk Coffee Cake Recipe Chef_irish / All my dishes
11 months ago
Buttermilk Coffee Cake is Great...Simple and Easy!!!
Prep:10m Cook:50m Servings:6

Chef_irish

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Ingredients
  • 2 cups all-purpose flour, sift before measuring
  • 2 cups firmly packed light brown sugar
  • 1/2 cup butter
  • 1/3 cup sifted flour
  • 1 egg, slightly beaten
  • 1 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 cup chopped walnuts or pecans

Directions
  1. Stir together 2 cups flour and brown sugar.
  2. Cut in butter until mixture resembles coarse meal. Measure 3/4 cup of mixture and set aside for topping.
  3. To remaining flour mixture add 1/3 cup flour; blend well.
  4. Add egg, buttermilk, baking soda, and cinnamon.
  5. Mix just until dry ingredients are moistened.
  6. Turn dough into a buttered 9-inch square pan.
  7. Mix together the reserved flour sugar mixture and the chopped walnuts or pecans; sprinkle over the top of the batter.
  8. Bake coffee cake in a 350° oven for 50 to 55 minutes.
  9. Let coffee cake cool in pan then cut into serving-size pieces.

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Comments

chefelaine 10 months, 4 weeks ago said:
Lovely recipe :+D FIVE~


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