Apple Sauce Bread Pudding
From jayashiangel 16 years ago
- 1 minutes to make
- Serves 12
Nice quick bread pudding with a little twist you serve it cold...
Ingredients
- 5 cups bread torn into bite size pieces shopping list
- 3 cups scaled milk shopping list
- 1 cup apple sauce shopping list
- 1 cup sugar shopping list
- 1/2 cup melted butter can use margarine shopping list
- 1 tsp. cinnamon shopping list
- 1/2 tsp. nutmeg shopping list
- 1/2 tsp. vanilla shopping list
How to make it
- Preheat oven to 350*F
- Grease a 9 X 13 pan.
- In a saucepan heat milk and butter until warm but not boiling to create scaled milk
- In large bowl tear apart bread into bite size pieces to create breadcrumbs
- Then in another bowl mix the rest of the ingredients together well.
- When milk is ready pour over breadcrumbs then allow to soak for 10 minutes.
- Then combine the wet ingredients with the bread mixture.
- Then place into greased pan.
- Bake for 1 hour or until knife comes out clean then allow to cool to room tempature then place in refrigerator.
- Cut into squares to serve.
The Rating
Reviewed by 3 people-
great pudding luv this one high5
momo_55grandma
in Mountianview loved it
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basic and delicious!
midgelet
in Whereabouts loved it
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