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Home Fat Free Muffin With Nonfat Dry Milk Powder

Boston Baked Potatoes Recipe

Ingredients

How to make it

  • Microwave potatoe about 5 min or til almost done.
  • cool a couple minutes until able to peel skin off.
  • deep fry at 375 degrees for about 5 minutes until golden brown.
  • drain on paper towel.
  • serve with sour cream, or french onion dip or just butter. maybe ranch dressing
microwave potatoes   Close
peeled aftercooled enough to handle   Close
deep fry until golden brown   Close

Reviews & Comments 2

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  • richardthemailman 16 years ago
    Deep fried is ALWAYS good! Sounds like a giant french fry! A sprinkling of salt after it's fried would be good.
    Was this review helpful? Yes Flag
    " It was excellent "
    donman ate it and said...
    Different :)
    Was this review helpful? Yes Flag

The Cook

sunflower48386 White Lake, MI

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