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Home Poach Vodka Cream Sauce

Baked Ham With Beer Dated 1977 Recipe

Ingredients

How to make it

  • Place ham in a large pan.
  • Rub brown sugar and cinnamon into meat.
  • Place pineapple slices and cherries on ham with toothpicks.
  • Pour beer over ham and baste while baking.
  • Bake 3 hours at 325.

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The Cook

chefmeow Garland, TX

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