Recipe

No Bake Squares Recipe


NO BAKE SQUARES Recipe
MY MOM LOVES MAKING THESE FOR HER CHURCH POT LUCKS OR GATHERINGS.

Burgandy26

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Ingredients
  • CRUST
  • 1/2 CUP BUTTER OR MARGARINE
  • 1/4 CUP GRANULATED SUGAR
  • 1/4 UNSWEETENED COCOA POWDER
  • 1 LRG EGG
  • 1/4 TSP SALT
  • 1 1/2 CUPS GRAHAM CRACKER CRUMBS,ABOUT 18 GHAHAM CRACKERS
  • 3/4 FLAKED COCONUT
  • 1/2 CUP CHOPPED PECANS
  • FILLING
  • 1/3 CUP BUTTER OR MARGARINE SOFTENED
  • 1 PACKAGE CREAM CHEESE SOFTENED
  • 1 TSP,VANILLA
  • 1 CUP POWDERED SUGAR
  • GLAZE
  • 2 OUNCES OF MELTING CANDY BARK CHOCOLATE

Directions
  1. LINE 9 INCH SQUARE PAN WITH FOIL,SHINY SIDE UP,ALLOWING 2 INCH OVERHANG ON SIDES,THE OVERHANG ALLOWS THE COOKIE TO BE LIFTED OUT OF THE PAN FOR EASIER CUTTING.
  2. FOR CRUST,COMBINE 1/2 CUP BUTTER,GRANULATED SUGAR,COCOA,EGG AND SALT IN MEDIUM SAUCEPAN.COOK OVER MEDIUM HEAT STIRRING CONSTANTLY,UNTIL MIXTURE THICKENS,ABOUT 2 MINUTES.
  3. REMOVE FROM HEAT,STIR IN GRAHAM CRACKER CRUMBS,COCONUT,PECANS,PRESS EVENLY ONTO PREPARED PAN.
  4. FOR FILLING BEAT 1/3 CUP BUTTER,CREAM CHEESE,AND VANILLA IN SMALL BOWL,WITH ELECTRIC MIXER AT MEDIUM SPEED,UNTIL SMOOTH,GRADUALLY BEAT IN POWDERED SUGAR.SPREAD OVER CRUST,REFRIGERATE 30 MINUTES
  5. DRIZZLE MELTED CHOCOLATE AND FOR 20 MIN,AND ENJOY

Not quite what you're looking for? See more Dessert / Cookies
Comments


These sound good! I'm going to have to try them! Thanks for sharing. - Linda


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