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Bakinbaxa / All my dishes 10 months, 4 weeks ago
This is a easy way to make sweet and sour chicken without having to call the local chinese resteraunt. I make plain white rice to putsweet and sour chicken on top. This is a winner
Prep:15m Cook:60m Servings:12
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Bakinbaxa |
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juels 10 months, 4 weeks ago said:
Love the sauce here, sounds so succulent and rich in flavor! 5 forks and thanks for sharing!
nachocook 10 months, 4 weeks ago said:
This sounds great