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Home Gooie Butter Bars With Chocolate Chips

MOMS POSOLE Recipe

Ingredients

How to make it

  • BOIL IN A SMALL POT THE CALIFORNIA CHILES,AND PASILLA CHILES,BUT REMEMBER TO TAKE OUT THE SEEDS OF THE CHILES,WHEN YOU BOIL THEM,THEN ADD TO BLENDER,WITH A LITTLE WATER.
  • IN A BIG POT ADD 10 CUPS OF WATER,YOUR CHILE SAUCE,YOUR HALF ONION,AND BOIL,RINSE YOUR HOMINY AND ADD THE 2 CANS,SIMMER FOR 30 MINUTES,AND THEN ADD YOUR CHICKEN AT THE END,I LEAVE A LITTLE SKIN ON MINE,WHEN I BOIL IT,SIMMER FOR ANOTHER 30 MINUTES,AND ADD SALT TO TASTE,AND ADD THE GARNISHES ON TOP AND ENJOY.

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The Cook

burgandy26 AZ

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