Recipe

Moms Posole Recipe

	Burgandy26 / All my dishes 11 months ago MY MOM LOVES MAKING THIS DISH,SO NOW I MAKE IT FOR FRIENDS AND FAMILY Prep:35m Cook:1m Servings:10	Burgandy26
	cheap and easy

Does this look good? Yeah! / Nope

Fans

joe1155

Ingredients

2 BIG CANS OF HOMINY CORN

1 BAG OF CHICKEN PIECES

WITH A LITTLE SKIN NOT TO MUCH

1 BAG DYED CALIFORNIA CHILES

2 OR 3 PASILLA CHILES TO GIVE COLOR AND FLAVOR

HALF AN ONION

SALT TO TASTE

GARNISHES

1CABBAGE THINLY SLICED

2 DICED WHITE ONIONS

2 BUNCHES OF RADISHES,SLICED

8 LIMES,SLICED

2 PACKS OF TOSTADAS

I CONTAINER OF SOUR CREAM FOR TOSTADAS,IF YOU LIKE IT THAT WAY

Directions

BOIL IN A SMALL POT THE CALIFORNIA CHILES,AND PASILLA CHILES,BUT REMEMBER TO TAKE OUT THE SEEDS OF THE CHILES,WHEN YOU BOIL THEM,THEN ADD TO BLENDER,WITH A LITTLE WATER.

IN A BIG POT ADD 10 CUPS OF WATER,YOUR CHILE SAUCE,YOUR HALF ONION,AND BOIL,RINSE YOUR HOMINY AND ADD THE 2 CANS,SIMMER FOR 30 MINUTES,AND THEN ADD YOUR CHICKEN AT THE END,I LEAVE A LITTLE SKIN ON MINE,WHEN I BOIL IT,SIMMER FOR ANOTHER 30 MINUTES,AND ADD SALT TO TASTE,AND ADD THE GARNISHES ON TOP AND ENJOY.

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