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Cran-apple Relish Recipe


Cran-apple Relish Recipe
This relish is packed with antioxidants that fight heart disease and soluble fiber that lowers cholesterol.

Dawn25

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Ingredients
  • 5 cups chopped peeled apple
  • 2 cups fresh cranberries
  • 2 cups water
  • 3/4 cup packed dark brown sugar
  • 1/2 cup white wine vinegar
  • 1/4 teaspoon ground cloves
  • 1 (3-inch) cinnamon stick

Directions
  1. Combine all ingredients in a large heavy saucepan. Bring to a boil. Reduce heat; simmer 1 hour, stirring occasionally; continue to cook until thick (about 30 minutes), stirring frequently.
  2. Discard cinnamon. Mash with a potato masher. Cover and chill.
  3. Yield: 18 servings (serving size: 1/4 cup).

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Comments


Sounds great. i love cranberries. holly


Oh, I can smell it - this sounds so good, I want to make some now! Thanks for sharing it, and I hope to have it on the stovetop this weekend while the cranberries are still abundant in the produce aisle and the apples are so sweet. My niece will love this, too - thanks ~


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