Recipe
Creamy Strawberry Angel Cake Recipe
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Blueeyes68ky / All my dishes 10 months, 4 weeks ago
Creamy strawberry angel cake. See recipe fro cook time
Servings:12
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 Blueeyes68k |
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Fans
Ingredients
- 1 package (about 16 ounces) white angel food cake mix
- 1 cup boiling water
- 1 package (0.3 ounce) sugar-free strawberry-flavored gelatin
- 1/2 cup cold water
- 1 pint strawberries, sliced
- 1 container (8 ounces) frozen whipped topping, thawed
Directions
- Prepare and bake cake mix as directed on package; cool.
- Pour boiling water on gelatin in large bowl; stir until gelatin is dissolved.
- Stir in cold water.
- Refrigerate about 1 hour or until thickened but not set.
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- Fold in strawberries and half ot the whipped topping. Refrigerate about 15 minutes or until thickened but not set.
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- Split cake horizontally to make 3 layers.
- (To split evenely, mark side of cake with toothpicks and cut with long, thin serrated knife.)
- Fill layers with gelatin mixture.
- Spread remaining whipped topping over top.
- Garnish with strawberries if desired.
- To serve, cut with long, thin serrated knife.
- 12 servings
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momo_55grandma 10 months, 3 weeks ago said:
Beautiful cake love it thanks high5
jett2whit 10 months, 3 weeks ago said:
Mmmmm low fat too - thanks!
juels 10 months, 3 weeks ago said:
Looks and sounds so luscious! I love strawberries...yum!
desertgal 10 months, 3 weeks ago said:
O my what a super post thanks for sharing.