Chicken With Green Olives Recipe

Chicken with green olives

From oz 15 years ago

This dish combines the flavors of wine, garlic, onions and green olives with chicken to create an easy, inexpensive meal.

The night before you intend to prepare this dish:
Crush and mince the Garlic and add to a 1 Gallon Ziploc bag along with the Chicken and 1 bottle of the Wine. Let sit overnight in the Fridge.
Day of preparation:
Remove Chicken from Ziploc bag and RESERVE liquid.
In Dutch Oven large enough for all of the chicken, coat surface with Olive Oil and brown chicken on all sides.
Remove chicken and place to the side. Add onions to the Dutch oven and cook until semi-translucent. Reduce heat to medium.
Put Chicken back in the Dutch Oven and pour liquid from Ziploc bag in the pan. Add wine to bring the liquid level to just below the Chicken.
Add 1/2 - 3/4 jar of Olives with Juice from the jar.
Bring to boil and simmer for 45minutes - 1 hour until tender.
In separate frying pan. Fry potatoes until golden brown then remove and drain on paper towels. Add to Chicken dish 5 minutes before serving.
Serve over white Rice.

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lexisone 12 years ago
this sounds soo delicious. it's a keeper thanks.
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" It was excellent "
madmommy ate it and said...
Mmmmmm Oz! This sounds like the flavors meld so well together - must try.
5!
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oz Freehold, NJ

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Reviewed by 1 people

Mmmmmm Oz! This sounds like the flavors meld so well together - must try.
5!

madmommy in Wayne loved it