Recipe

Pork Skewers With Mushrooms And Pineapple Recipe

	C_gomezmail / All my dishes 10 months, 3 weeks ago This is a great pork kabob recipe for the grill. Sweet and spicy... I make my own chili oil and use fresh pepper flakes from my dried peppers to give this dish an extra kick. Prep:15m Cook:10m Servings:4	C_gomezmail
	quick easy pork

Does this look good? Yeah! / Nope

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dragonwing

Ingredients

2 tablespoons teriyaki sauce

1 tablespoon red wine vinegar

1 tablespoon chili oil (canola oil can be used)

1 teaspoon brown sugar

1 teaspoon red pepper flakes

1 lb. pork tenderloin, cut into 1 inch cubes

8 oz. whole baby bella mushrooms

Canned or fresh pineapple chunks

Directions

In a medium bowl, mix teriyaki sauce, red wine vinegar, chili oil, brown sugar and red pepper flakes. Place pork tenderloin cubes in the mixture. Toss to coat. Refrigerate for at least 30 minutes, or overnight.

Preheat an outdoor grill for high heat and lightly oil grate.

Place a piece of pork, then a mushroom, then a pineapple chunk on a skewer. Continue until all ingredients are on skewers. Cook on prepared grill, turning and brushing with the marinade frequently. Cook 10 - 12 minutes, or until desired doneness.

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Comments

dragonwings647 10 months, 3 weeks ago said:
SOUNDS GREAT BUT I DON'T THINK I CAN FIND MY GRILL RIGHT NOW. THERE IS ONLY A WHITE BUMP WHERE IT USED TO BE. BUT I'LL SAVE THIS FOR WHEN IT THAWS OUT. THANKS

c_gomezmail 10 months, 3 weeks ago said:
Yeah, it's not so easy to grill when it's covered in snow!

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