Easy Mexican Mango Cake
From burgandy26 15 years ago
- 1 minutes to make
- Serves 10
THIS RECIPE I LEARNED WHEN I WENT TO SCHOOL IN MEXICO,AND I LEARNED IT IN COOKING CLASS,WE LOVE IT
Ingredients
- 5 RIPE mangoS,SLICED,LENGTH WISE shopping list
- 2 LOAFS OF white bread shopping list
- 1 CAN condensed milk shopping list
- 2 BOXES cream cheese shopping list
- I TUB OF whipped cream shopping list
How to make it
- GET YOUR LOAFS OF BREAD AND TAKE ALL THE EDGES OFF,THEN YOU ARE GOING TO MAKE A LAYER OF BREAD,THEN YOUR GOING TO ADD A LAYER OF MANGOS,IF YOU DON'T LIKE THEM TOO HARD YOU CAN SAUTEE IN A PAN WITH BUTTER AND A LITTLE OF BROWN SUGAR,YOUR GOING TO MIX YOUR CREAM CHEESE AND CONDENSED MILK,YOU CAN ADD A LITTLE BIT OF MILK SO IT WON'T BE SO THICK,THEN YOU POUR THIS MIXTURE ON TOP OF THE MANGOS,DRIZZLING ALL OVER,THEN ANOTHER LAYER OF BREAD,LAYER OF MANGOS, A LAYER CREAM CHEESE MIXTURE,AND YOU DO THIS,UNTIL YOUR DONE LAYERING,THEN YOU ADD YOUR WHIPPED CREAM ALL OVER,AND PUT IN FRIDGE,FOR AN 1 HR,ENJOY
People Who Like This Dish 5
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" It was excellent "