Pasta with Tomato Meat Sauce
From chef_irish 15 years agoIngredients
- 1 pound of your favorite pasta shape, uncooked shopping list
- 8 oz. lean ground beef shopping list
- 1 medium onion, chopped shopping list
- 2 cloves garlic, minced shopping list
- 6 large tomatoes, peeled, seeded and diced shopping list
- 1/2 to 1 tsp. salt shopping list
- 1/2 tsp. dried oregano shopping list
- 1/2 tsp. dried basil shopping list
- 1/2 tsp. sugar shopping list
- 1/4 cup red wine shopping list
How to make it
- Prepare pasta according to package directions.
- While pasta is cooking, combine beef, onion and garlic in a large skillet; cook until meat is no longer pink. Set aside.
- In blender, combine remaining ingredients; process for 30 seconds.
- Add tomato mixture to meat; simmer about 20 minutes.
- When pasta is done, drain well. Add the sauce to the pasta and serve.
People Who Like This Dish 4
- grk Houston, TX
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- chef_irish Gainesville, FL
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments