Greek Cheese On The Grill
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22566
16 years ago
How to make it
- Mix the milk and egg white.
- Place bread crumbs on plate.
- Roll cheese slices in milk mixture and then in bread crumbs.
- Set Cheese on a plate and refrigerate for at least an hour.
- For the garlic pita chips,mix butter,and garlic powder,brush pita with the mixture.
- Prepare the grill,(drinking a Tablatini all the while...recipe to follow)
- Toast the pita,brushed with olive oil.
- Warm the cheese for about 2 minutes(cheese will be soft,runny and lightly browned on the outside)
- Serve in individual plates,sprinkle with the Metaxa Brandy,and garnish with the lemon slice,serve hot with garlic pita chips.
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