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Very easy cheesecake Recipe

Ingredients

How to make it

  • We put the biscuits into the blender and grate them firmly. We have melted the margarine first and then combine with the grated biscuits. We lay the mixture in a tart tray and we flaten it with our hand.
  • In a bowl we slightly beat the cream cheese and the condensed milk with a fork.
  • We lay the mixture on top of the biscuits.
  • We slightly stir the the marmelade and then spread it on top.
  • Place the cheesecake in the freezer for about 1 hour.

Reviews & Comments 2

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    " It was excellent "
    bluewaterandsand ate it and said...
    Simple, easy and delicious! 3 of my favorite words.
    Was this review helpful? Yes Flag
    " It was excellent "
    leebear ate it and said...
    WOW!GREAT RECIPE EFFIE!I LOVE YOUR ACCENT!I CAN TELL JUST BY YOUR DIRECTIONS!ANYWAY, I LOVE THE EASY RECIPES - YOU'LL FIND THAT MINE ARE ALL EASY! HIGH 5! CAROL LEE
    Was this review helpful? Yes Flag

The Cook

effie74 Athens, GR

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