Horseradish Crab Dip
From chefmeow 15 years ago
- 15 minutes to make
- Serves 8
This is an awesome dip that I obtained from a coworker recently. She brought this to our holiday potluck gift exchange and it was so good none of us could quit eating it.
Ingredients
- 8 ounce package cream cheese softened shopping list
- 6 ounce can crabmeat picked over shopping list
- 2 tablespoons grated onion shopping list
- 1 tablespoon milk shopping list
- 1/2 teaspoon prepared white horseradish shopping list
- 1/2 teaspoon salt shopping list
- 1/4 teaspoon pepper shopping list
- 1/4 teaspoon worcestershire sauce shopping list
- paprika shopping list
How to make it
- Preheat oven to 375.
- In a medium bowl combine all ingredients except paprika then mix well.
- Place mixture in an ovenproof serving dish and sprinkle with paprika.
- Bake until heated through about 15 minutes then serve while warm.
People Who Like This Dish 2
- binky67 Ellicott City, MD
- chefmeow Garland, TX
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