Pork Chops with Cabbage and Tomato
From pleclare 15 years ago
- 25 minutes to make
- Serves 2
These are tender,flavorful chops.Tomato and sweet red pepper make them a feast for your eyes and stomach.
Ingredients
- 2 boneless pork loin chops(4oz.ea) shopping list
- 1/4tsp olive oil shopping list
- 1 medium onion,chopped shopping list
- 1/2c chopped sweet red peper shopping list
- 1c shredded cabbage shopping list
- 1 small tomato,chopped shopping list
- 1/3c reduced-sodium chicken broth shopping list
- 1/8 to1/4tsp pepper shopping list
- 1/8tsp salt shopping list
- 1/8tsp paprika shopping list
How to make it
- In a large non-stick skillet coated with cooking spray,brown chops..Remove and keep warm. In the same skillet,add oil,onion and red pepper. Cook 3 to 5 mins or till vegetables are tender. Stir in cabbage,tomato,broth,salt ,pepper and paprika.
- Return chops to pan. Reduce heat;cover and simmer 8 to 10 mins. or till thermometer reads 160 and vegetables are tender.
People Who Like This Dish 3
- ttaaccoo Buffalo, NY
- jenniferbyrdez Kenner, LA
- juels Clayton, NC
- bluewaterandsand GAFFNEY, SC
- nicky0204 Prescott Valley, AZ
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
Two of my favorite foods, pork chop and cabbage so I'm loving this recipe!
bluewaterandsand
in GAFFNEY loved it
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This sounds like an elegant and colorful dish! Love the porkchop and cabbage combo!
juels
in Clayton loved it
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My stupid kids will not eat this, but it sounds wonderful to me-they can go to McD's.
jenniferbyrdez
in kenner loved it
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