Recipe

Mexican-style Liver Recipe

	Blonde / All my dishes 10 months, 2 weeks ago tired of liver and onions the same old way? try this new twist on the old favorite. Prep:5m Cook:20m Servings:6	Blonde
	liver tomatoes bacon

Does this look good? Yeah! / Nope

Fans

midgelet

lumpy1

dragonwing

Ingredients

6slices of bacon...3/4cup chopped onion...1clove garlic,minced...1/4cup of all-purpose flour...11/2tsp chili powder...1tsp salt...11/2lbs.beef liver...1 16oz.can tomatoes,cut up...1 12oz.can whole kernell corn,drained.

Directions

in lrg skillet cook bacon till crisp..drain,reserving 3tbsp dripping in skillet..crumble bacon:set aside..cook onion & garlic in reserve drippings about 5min.or untill tender,but not brown..combine flour,chili powder,and salt..cut liver into thin strips:toss w/ flour mixture to coat...add liver to onion in skillet,brown quickly on both sides..stir in crumbled bacon,undrained tomatoes,and corn..simmer,covered,till mixture is heated through.(serve with tortillas or hot rice.ENJOY!

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Comments

lacrenshaw 10 months, 2 weeks ago said:
I WILL NOT eat liver, Blonde, but my hubby will absolutely love you for this recipe! Thanks and five.
Lorraine

lumpy1 10 months, 2 weeks ago said:
Blonde, ill be over at 5.

midgelet 10 months, 2 weeks ago said:
Great recipe!

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