Chickpea Flour
From angelinaw 15 years agoIngredients
- 1 bag Dry chickpeas shopping list
How to make it
- Preheat the oven to 175
- Rinse the chickpeas
- Place the chickpeas on a baking sheet so they are not touching each other (if possible)
- Placet in the oven untill they are slightly toasted ,checking and turning them every 5 minutes or so. They should turn color lightly
- After toasting, put them in a clean spice mill ,coffee grinder or blender and pulse till you get flour.
People Who Like This Dish 5
- ttaaccoo Buffalo, NY
- quaziefly ALL POINTS
- dizzzykipper Port Angeles, WA
- peetabear Mid-hudson Valley, NY
- midgelet Whereabouts, Unknown
- angelinaw St Louis, MO
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The Rating
Reviewed by 4 people-
great post! Thank you!!
midgelet in Whereabouts loved it -
thank you... this will be so much less expensive than buying the already made flour....
I would suggest that you sift the flour before using to get out any pieces that did not grind up fine enough..peetabear in mid-hudson valley loved it
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