Ingredients

How to make it

  • Sprinkle gelatin over the wine in a double boiler. Let stand for several minutes to soften. Heat until gelatin dissolves, stiring constantly.
  • Stir in lemon juice.
  • Chill until partially set.
  • Stir in strawberries.
  • Beat egg whites with salt and sugar in a bowl until stiff peaks form.
  • Fold in whipped cream and strawberry mixture.
  • Chill until mixture mounds on spoon.
  • Pour into pie shell.
  • Chill for 2 hours or until firm.
  • ENJOY

Reviews & Comments 3

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    " It was excellent "
    midgelet ate it and said...
    Lovely post and recipe!
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    " It was excellent "
    jett2whit ate it and said...
    sounds interesting & good!
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thanks high5
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