Italian Sausage Skillet
From chefmeow 15 years ago
- 20 minutes to make
- Serves 4
ITALIAN SAUSAGE SKILLET This recipe came from an estate sale. I obtained it when I purchased the family collection from the Michelin Estate in Fort Worth, Texas in 1994.
Ingredients
- 1-1/4 pounds uncooked italian sausage links shopping list
- 3 small zucchini cubed shopping list
- 1/2 cup chopped red onion shopping list
- 1 can Italian stewed tomatoes shopping list
- 3 cups cooked bow tie pasta shopping list
How to make it
- In skillet over medium heat brown sausage then drain and cut into small slices.
- Return to skillet and brown completely.
- Add zucchini and onions then cook stirring constantly for 2 minutes.
- Stir in tomatoes then reduce heat and cover and simmer 15 minutes then serve over pasta.
People Who Like This Dish 4
- ellie1 Nowhere, Us
- well_seasoned Springtown, TX
- quaziefly ALL POINTS
- alldolledup13 Richmond Hill, CA
- crazeecndn Edmonton, CA
- chefmeow Garland, TX
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