Recipe

Deviled Ham Spread Recipe

	Lizann / All my dishes 10 months, 1 week ago A recipe from the 60's Prep:5m Servings:12	Lizann
	old fashioned

Does this look good? Yeah! / Nope

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Ingredients

• 1/2 pound chopped ham

• 1/2 small white onion, cut into chunks

• 1 teaspoon paprika

• 1 tablespoon Worcestershire sauce

• 2-3 tablespoons hot sauce

• 1 tablespoon yellow mustard

• 1 (8-ounce) package cream cheese, softened

• 1 cup extra sharp yellow cheddar

• 1 handful chopped flat-leaf parsley

• 1/4 cup small pimento olives, sliced or minced dill pickles

Directions

In a food processor, combine all the ingredients except olives and pulse until it is a paste-like dip. Remove to a serving dish and top with olives or pickles. Serve with crackers.

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Comments

goblue434 10 months, 1 week ago said:
Oh, This Sounds Good! Much Better Than That Stuff In The Cans.

debbie919 10 months, 1 week ago said:
Sounds like a tasty, easy dip - sans hot sauce, just my personal thing...great recipe, thanks so much!

jett2whit 10 months, 1 week ago said:
So much better than that store-bought stuff! Yum

22566 10 months, 1 week ago said:
This is really nice!

Thank-you

Kind Regards

txbackyardcook 10 months, 1 week ago said:
SLAP 5 ON THIS PUPPY FOR SURE.......YOU ROCK !

trigger 9 months, 3 weeks ago said:
Oh you put me in the mood for this tasty recipe Oh my with some fresh bread. \
Delicious!
Bookmarked!
Five forks and a great big smile :)

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