Recipe

Easy Rum Whipped Icing Recipe


Easy Rum Whipped Icing Recipe College_cooker / All my dishes
9 months, 3 weeks ago
This is an easy, tasty whipped "icing" for cakes.
Prep:5m Cook:120m Servings:2

College_coo

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Ingredients
  • 1 8oz Tub Cool Whip (extra thick if possible)
  • 4 tsp Rum flavoring
  • 2 tsp Vanilla flavoring
  • 2 or 3 tsp Ground cinnamon
  • 4 tbsp Powder sugar

Directions
  1. Let Cool Whip thaw out so that it is creamy.
  2. Gently stir in rum, vanilla, cinnamon, and powder sugar.
  3. Let sit in refrigerator for 2-3 hours to set up.
  4. Spread on cake or dessert and enjoy!!

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Comments

trigger 9 months, 3 weeks ago said:
I like the addition of the rum and cinnamon !
Five forks and a smile :)

txbackyardcook 9 months, 3 weeks ago said:
YOU GET 5 TONGUE LICKERS FOR THIS GREAT POST!


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