Seafood pizza in English
From ironorchid 15 years agoIngredients
- pizza crust Thin, 8 oz shopping list
- olive oil, 1 tbsp shopping list
- pizza sauce (Boboli), 1 pouch shopping list
- oregano (or Italian herbs), ground, dry, 1 tbsp shopping list
- black olives, 12 jumbo shopping list
- shrimp, fresh, no shell, 12 large shopping list
- scallops, fresh, 1 cup shopping list
- crab meat, cooked, 1 cup shopping list
- capers, canned, 2 tbsp, drained shopping list
- onions, 0.5 large shopping list
- tomatoes, 5 medium shopping list
- mozzarella cheese Part-skim, shredded, 2 cups shopping list
- sharp cheddar cheese, shredded, 1 cup shopping list
How to make it
- Preheat the oven to 425F.
- Peel the shrimps. Slice olives, onion and tomatoes.
- Spray baking sheet with non-stick cooking spray. It'll be easier to clean the sheet after cooking.
- Place the pizza crust on baking sheet, smooth olive oil all over it. Spread pizza sauce on top and sprinkle with dried oregano.
- Continue layer by layer: olives, seafood (shrimp, scallops, crabmeat), mashed capers, onion and tomatoes.
- Put the pizza into oven and bake for 25 minutes.
- Take pizza out of the oven and put the shredded cheese all over it. Put it back into the oven and bake for 15 minutes.
- Nutritional Info: 1 slice - 450 cal, fat 21g, carbs 32g, protein 34g.
olive oil
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pizza sauce and oregano
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seafood layer
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ready for oven
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ta-da!
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People Who Like This Dish 3
- toml Woodridge, IL
- dragonwings647 Duchesne, UT
- ironorchid FL
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