Recipe

Moms Fresh Turnip Salad Recipe


Moms Fresh Turnip Salad Recipe
Use the purple and white turnips. I grew up with this salad which is snowy white and zippy from the turnips. its great with any meat or poultry and so simple and yet delicious.

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Ingredients
  • 1 pkg ( about 3 or 4 medium purple and white skinned turnips )
  • real mayonaisse
  • 1 tsp sugar or to taste
  • 1 tsp of white vinegar to taste
  • salt and pepper to taste

Directions
  1. Peel turnips and cut off root and stem ends.
  2. Use a hand grated /shredded and either fine shred or coarse grate.
  3. We prefer the fine long julliene shreds
  4. Mix in enough mayonaisee to bind ( not make soggy ) and season to taste with some sugar, vinegar and salt and pepper.
  5. Chill well if not serving immediately
  6. Stir before serving

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Comments


Great post!


I make salad like this quite often, I also add a couple shredded carrots to it. This stuff is delicious!


Never tried turnips this way but sounds too good not to try them, thanks for the post


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