Lora Brodys Honey Baked Ham
From moxie2burn 15 years ago
- 75 minutes to make
- Serves 20
This is Lora Brody's recipe for Honey Baked Ham as taken from her cookbook "The Kitchen Survival Guide". We're talking easy here, with decidedly delicious results! Since finding this recipe, I've never bought another Honey Baked Ham. Read more Nothing else compares! See less
Ingredients
- 1 6-8 lb. smoked, fully cooked ham shopping list
- 8 oz apricot preserves shopping list
- 1/2 cup honey shopping list
- 1/3 cup Dijon mustard shopping list
- 1/4 cup soy sauce shopping list
- 1/2 cup orange juice shopping list
- 1/2 teaspoon ground cloves shopping list
- 1/2 teaspoon powdered ginger shopping list
How to make it
- Preheat oven to 325.
- Spray roasting pan with nonstick spray or line the pan with foil.
- If you have a roasting rack, spray it as well and place it in the pan. Place the ham on top.
- If you don't have a rack, just place the ham in the pan.
- Insert a meat thermometer into the center of the ham.
- Combine all the remaining ingredients and mix well.
- Brush the ham with the galze an bake for 1 1/4 hours, basting every 30 minutes, until the thermometer reads 140 F.
- Remove ham to a carving board and let it stand for 15 minutes before cutting.
The Rating
Reviewed by 2 people-
Excellent post! Sounds delish!
dollhead
in Mechanicville loved it
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SOUNDS GREAT FOR A SUNDAY DINNER! YOU GET A HIGH 5 FROM ME ON THIS FOR SURE! PORK RULES!
txbackyardcook
in FORT WORTH loved it
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