Recipe

Frontier Baked Beans Recipe

	Grizzlybear / All my dishes 9 months, 4 weeks ago I think you will love the flavor of this recipe........Enjoy Prep:30m Cook:90m Servings:68	Grizzlybear
	beans

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Fans

dollhead

chihuahua

notyourmom

minitindel

Ingredients

• 2 pounds cooked navy beans or other white beans

• 1 1/2 cups tomato juice

• 1 cup chopped pecans, toasted

• 3/4 cup dark brown sugar (or less)

• 3/4 cup strong black coffee

• 1/2 medium red onion, chopped

• 1/2 cup catsup

• 1/2 cup bourbon

• 4 slices slab bacon, chopped

• 1 carrot, finely grated

• 2 Tablespoons unsulphured dark molasses

• 2 Tablespoons dry mustard

Directions

Preheat oven to 350ºF.

Mix all ingredients together in a large bowl, then pour it into a baking dish.

Bake the beans, uncovered, about 1 1/2 hours or until they have thickened and cooked down, with a "skin" just beginning to form on the top of the beans.

These beans reheat well and will keep in the refrigerator for several days.

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Comments

minitindel 9 months, 4 weeks ago said:
Wow another good one i like the beans this way too but i want to try your other one !!!

five

tink

notyourmomma 9 months, 4 weeks ago said:
Sounds great with the pecans and bourbon, but I'm with tink....trying the caboose beans first. Have a good din, hon...you've been missed.

chihuahua 9 months, 4 weeks ago said:
Sounds terrifically perfect to me. I love thick beans.

Chichi

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