Recipe

Gluten Free Cornbread Recipe


Gluten Free Cornbread Recipe Yorkdukeman / All my dishes
9 months, 2 weeks ago
This is a quick side dish that has great flavor
Prep:15m Cook:25m Servings:8

Yorkdukeman

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Ingredients
  • 1 cup skim milk
  • 1 envelope plain gelatin
  • 1 egg beaten
  • 2 tablespoons mild olive oil
  • 1 teaspoon xanthan gum
  • 3/4 cup yellow cornmeal
  • 1 cup GF All purpose flour mix
  • 1/4 cup sugar (or honey if you prefer)
  • 2 teaspoon non alumium baking powder
  • 1/4 teaspoon seasalt
  • 1/4 cup chopped green or red chili peppers (optional)
  • 1/4 cup grated cheese (optional as well)

Directions
  1. Heat oven to 400 degrees
  2. In Kitchen-aid mixing bowl add milk and bloom plain gelatin for 5 minutes
  3. Add remaining ingredients and beat on low for about 1 minute
  4. turn up to high speed and let mix a minte until thick
  5. turn batter into heated and buttered 9 inch cask iron skillet
  6. bake at 400 degrees for 22 minute or until a fork comes clean
  7. Let cool for 5 minutes cut into 8 pieces and serve

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Comments

trev 5 months, 1 week ago said:
Thanks for sharing this recipe. Sounds good to me. I'll be cooking this up this morning. Cheers


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