Quick Lemony Chicken And Noodles
From food_devil 16 years agoIngredients
- 2 cups cooked diced chicken (can used canned) shopping list
- 2 pkgs ramen noodles, discard seasoning pkt or save or another use shopping list
- 2 cans chicken broth or use 4 cups homemade broth shopping list
- 1/4 cup sour cream, light works fine shopping list
- 2T lemon juice ( or more to taste) shopping list
- 2 cloves garlic, pressed or minced shopping list
- pinch of dried basil or a few fresh leaves snipped shopping list
- 1 T dried parsley or several T fresh, snipped shopping list
- few dashes of white pepper shopping list
- salt to taste if needed shopping list
How to make it
- Place broth in a large saucepan and bring to a boil. Put in ramen noodles and cook until nearly done, about 2 minutes. Stir in chicken (if using canned chicken, do not drain) lemon juice, basil, parsley, garlic and seasonings. Cook for several minutes over medium heat until chicken is heated through. Stir in sour cream and heat gently another minute. Serve in soup bowls.
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