Chicken and BroccoliFrom hsfargis 8 years ago
How to make it
- Make white sauce: melt margarine in a large heavy pan. Add flour, stirring constantly. When it reaches the boiling point, add milk, mixing constantly with a wire whisk. Heat until almost boiling, stirring constantly. Remove from heat. Place cooked chicken into four 8x8-inch baking pans; sprinkle each pan with grated cheese; cover pans with foil; label and freeze.
- You can also store this in zip-top freezer bags, saving the grated cheese to sprinkle on top at serving time.
- To serve: Thaw. Bake at 350 F for 30 minutes, or pour from freezer bag and heat in heavy pan on stove top.
- Serve over cooked rice, spaghetti, or fettuccine noodles.