How to make it

  • Combine flour, baking powder, salt and baking soda.
  • Cream softened butter and sugar until light and fluffy then beat in eggs.
  • Add dry ingredients alternately with mashed bananas until combined.
  • Stir in 1/2 cup chopped peanuts.
  • Scrape batter into well greased loaf pan then sprinkle top evenly with remaining peanuts.
  • Bake at 350 for 60 minutes then cool in pan on wire rack for 10 minutes.
  • Turn out of pan and cool completely.
  • Wrap in plastic wrap or foil and let sit overnight before serving.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes