Recipe

Cowboy Burgers Recipe

	Twistedsister / All my dishes 9 months, 2 weeks ago These are the best juicy burgers! They're best grilled, but I've pan fried them & they're still delish. Prep:10m Cook:25m Servings:6	Twistedsist
	bacon

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Fans

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Ingredients

Burger Patties:

2 lbs ground beef

1 bunch cilantro, chopped

1 medium onion, finely chopped

1 lb bacon, chopped (raw)

Creole seasoning, about ½ t

Salt & pepper, to taste

Burger Fixings:

Toasted hamburger buns

Pickles, tomatoes, onions

Mustard and/or mayo

Directions

Mix all burger patty ingredients and form into burgers. You can make 6 large burgers or 8 smaller burgers. Grill.

Assemble burgers with desired toppings.

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Comments

krumkake 9 months, 2 weeks ago said:
I happen to be one of many who LOVES cilantro - this burger sounds delish, and with the bacon, too, how can it go wrong?! Thanks!

albys1 9 months, 2 weeks ago said:
Looks really YUM. However what is creole seasoning?

twistedsister 9 months, 2 weeks ago said:
Hi albys1, creole seasoning is a mix of spices. We buy either Zatarain's or Tony Chachere's Creole Seasoning. If you can't find it where you live, you can always make your own: 2 tablespoons onion powder;2 tablespoons garlic powder;2 tablespoons dried oregano;2 tablespoons dried basil;1 tablespoon dried thyme;1 tablespoon black pepper;1 tablespoon white pepper ;1 tablespoon cayenne pepper;5 tablespoons paprika. You can either add salt or not, just adjust the recipe accordingly. Thanks for checking out the recipe!

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