Recipe

Veronicas Shrimp Saute Recipe

Add Step-by-Step Photos	Cubralinda / All my dishes 9 months, 1 week ago Being a diabetic. I really watch what I eat, and it is paying off. This is one of my favorite dishes that I just happen to throw together, and it is yummy~great with a side salad, your favorite veggie or rice Prep:20m Cook:15m Servings:1	Cubralinda
	shrimp diabeticlemon garliceasy simple

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Ingredients

15 Cocktail Shrimps

1 Lemon

Soy Sauce

Black pepper

Garlic powder (or) Garlic clove

Olive oil-

cilantro

Directions

First take your shrimp and remove the tails.

Put Shrimp in a strainer while your removing the tails.

Rinse with water

In a saute skillet

add Olive oil and put on med high

add shrimp and garlic or garlic cloves until shrimp begin cooking

add two table spoons of soy sauce on shrimp

sprinkle pepper, cilantro leaves (just a little bit)

and more garlic if needed

saute until golden brown by tossing and turning

squeeze half a lemon (or less) onto the shrimp

serve hot on rice or with a salad. You'll be back for seconds!

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Comments

chefelaine 9 months, 1 week ago said:
Nice!!! I also cook for some diabetic clients, and this sounds great :+D
FIVE!

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