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Home Pineapple Upside Down Cake With Lemon Juice

Spinach with Raisins and Pine Nuts Recipe

Ingredients

How to make it

  • put raisins in small bowl and cover with boiling water
  • let stand about 10 minutes, then drain
  • steeam or cook spinach in a pan over medium heat with only the water that clings to leaves after washing 1 to 2 min.
  • drain well and leave to cool
  • once it has cooled chop roughly
  • heat oil in fryinfg pan over medium low and saute oinions until soft
  • add spinach,raisins and pine nuts
  • raise heat and and cook through 2-3 min.
  • season with salt and pepper
  • serve warm

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The Cook

marmay MI

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