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Home Portobello Mushrooms With Fresh Salmon

YumAsetta Recipe

Ingredients

How to make it

  • Brown the hamburger with salt, pepper, brown sugar, and onion. Add tomato soup. Mix the chicken soup
  • With the noodles. Put the hamburger and half the noodle mixture in a 9" x 13" pan and top with cheese.
  • Then put and the final layer of the noodle mixture on top of that. Put on more cheese if desired. Bake at
  • 350 degrees for 30 - 40 min.
  • Note: I drain the hamburger before adding the tomato soup. Also I add some oleo to the noodles after they
  • Are cooked and then a little milk to the soup mixture. I think it's a little dry, but that's just me. Also, I don't put
  • The last layer of cheese on until the 10 minutes or so. The cheese makes it so good, and we like cheese! **LOL**

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