Blackberry Yogurt Cake
From chefmeow 16 years agoIngredients
- 1/2 cup blackberry yogurt shopping list
- 2-1/2 cups flour shopping list
- 3 teaspoons baking powder shopping list
- 1/4 cup oil shopping list
- 3/4 cup granulated sugar shopping list
- 1 teaspoon vanilla extract shopping list
- 2 eggs shopping list
- 1 cup blackberry preserves shopping list
How to make it
- Mix all ingredients together except preserves and beat well until smooth. Pour into greased round cake pan and bake for 45 minutes. Heat preserves in saucepan stirring constantly until almost boiling. Remove from heat and cool 2 minutes then spread over cake. Cool before serving.
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