Spiced Shrimp Cocktail
From despinap 15 years ago
- 5 minutes to make
- Serves 8
Spicy boiled shrimp served with a good cocktail sauce are always a hit at any party.
Ingredients
- 1/2 cup cider vinegar or beer shopping list
- 1/2 cup water shopping list
- 2 tablespoons Old Bay Seasoning shopping list
- 1 lb large shrimp, peeled & deveined; leaving tail on shopping list
- 1 cup McCormick Original Cocktail Sauce shopping list
How to make it
- Mix vinegar, water and Old Bay in medium saucepan.
- Bring to boil on medium heat.
- Gently stir in shrimp; cover.
- Steam 2 to 3 minutes or just until shrimp turn pink.
- Drain well.
- Serve immediately or refrigerate until ready to serve.
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