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Ingredients

How to make it

  • Cut stew meat into bit size pieces
  • Brown in oil and garlic
  • Dice potatoes
  • Add potatoes to meat and cook until potatoes are almost done
  • In seperate bowl, combine beef stock and gravy, mix until blended
  • Add beef stock and gravy mix to potato and meat, bring to a boil
  • Pour into a large 11 x 13 inch cake pan, add frozen veggies
  • Cover entire mixture with both pie crusts
  • Bake until potatoes and veggies are done and crust is golden brown
  • Sauce will thicken as it stands
Brown meat   Close
Dice potatoes   Close
Cook potatoes and meat   Close
Combine meat, potato & gravy mixutre with veggies   Close
Cover with pie crust & bake   Close

Reviews & Comments 4

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    " It was excellent "
    donman ate it and said...
    Excellent recipe. I can't wait to try it :)
    Great pictures to!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Awesome pictures! Looks wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    gagagrits ate it and said...
    Sounds wonderful, you pictures and directions are great!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    mark555 ate it and said...
    I'm a sucker for this type of recipe! looks great! I printed it off and it has my vote!
    Thank you,
    mark
    Was this review helpful? Yes Flag

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