Recipe

Easy Pear Gratin With Almond Topping Recipe


Easy Pear Gratin With Almond Topping Recipe
Add Step-by-Step Photos 		Bluewaterandsand / All my dishes
9 months ago
4 or 8 servings. Depends on the way you cut it. I love this and I;m so happy to have this easy version.
Prep:15m Cook:15m Servings:4

Bluewateran

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Ingredients
  • 2 tablespoons butter
  • 2 tablespoons granulated sugar
  • 4 small firm pears, halved, peeled and cored
  • 1 egg
  • 1/4 cup milk
  • 1/4 cup flour
  • 1/8 teaspoon salt
  • 1/4 cup granulated sugar
  • 1/4 cup crushed almonds

Directions
  1. Preheat the oven to 425 degrees.
  2. Heavily butter a 9-inch pie plate, preferably glass, with the 2
  3. tablespoons butter, and sprinkle the 2 tablespoons sugar over the
  4. bottom. Place the halved pears flat-side down in the pie plate.
  5. Make the batter by beating together the egg, milk, flour and salt.
  6. Pour over the pears.
  7. Mix together the 1/4 cup sugar and the almonds; sprinkle over
  8. the pears.
  9. Bake for 15 minutes.
  10. Serve hot or warm.

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Comments

minitindel 9 months ago said:
Wow yummy teresa i love it
thank you a nice one .............
five

tink

peetabear 9 months ago said:
Oohhh this is sounding so good... almonds and pears... five forks

juels 9 months ago said:
This does sound easy and sooo delicious! Love pears, thanks for sharing this!


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