Recipe

Decadent Spicy Hot Chocolate Recipe

	Eyecook / All my dishes 8 months, 3 weeks ago This is a divine drink that will lift your mood and make you feel like the world is a happy place - great for cold nights Prep:5m Cook:5m Servings:4	Eyecook
	cacao nibs easy sweet decadent

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Ingredients

1/2 cup + 2 TBSP cacao nibs

9 tsps sucanat or 1/4 cup agave nectar

4 cups milk (or soymilk or rice milk)

dash of cayenne (optional)

dash of cinnamon (only if you're not using the cayenne)

Directions

Grind the Cacao Nibs in a coffee grinder to a coarse powder consistency - you may have to do it in batches if the grinder protests and dogs down.

Put the powdered nibs in a pot, add milk, add sucanat or agave nectar and slowly heat till just about boiling.

Pour steaming liquid into cups, add dash of cayenne or cinnamon.

Serve with a spoon and enjoy the chocolate overload.

You could add paprika powder into the pot while it's heating - this will release the scent of the paprika and add no heat - so it's great for someone who would be sensitive to the heat but still wants that variety of a spicy taste...

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