Horseradish Beets
From chefmeow 15 years agoIngredients
- 15 ounce can whole beets shopping list
- 2 tablespoons mayonnaise shopping list
- 2 tablespoons sour cream shopping list
- 1 tablespoon prepared horseradish shopping list
- 1/2 teaspoon fresh lemon juice shopping list
- 1/4 teaspoon granulated sugar shopping list
- 2 teaspoons chopped fresh parsley shopping list
How to make it
- Combine all ingredients except beets then mix well and blend.
- Refrigerate covered at least two hours.
- Cook beats in medium saucepan over medium heat until hot then drain well.
- Serve with sauce over top.
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