Recipe

Horseradish Beets Recipe


Horseradish Beets Recipe
HORSERADISH BEETS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Rinsley Estate in Waxahachie, Texas in 1994.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 15 ounce can whole beets
  • 2 tablespoons mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon prepared horseradish
  • 1/2 teaspoon fresh lemon juice
  • 1/4 teaspoon granulated sugar
  • 2 teaspoons chopped fresh parsley

Directions
  1. Combine all ingredients except beets then mix well and blend.
  2. Refrigerate covered at least two hours.
  3. Cook beats in medium saucepan over medium heat until hot then drain well.
  4. Serve with sauce over top.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Horseradish Beets Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus