Recipe

Butterscotch Blondies Recipe


Butterscotch Blondies Recipe
These are a heavenly treat for those sweet-tooth cravings.

Babsalaba

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Ingredients
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup flour, sifted
  • 6 T butter, melted
  • 1 cup packed brown sugar
  • 1 egg, beaten
  • 1 T vanilla extract
  • 1/2 cup chocolate chips
  • 1/2 cup butterscotch morsels

Directions
  1. Preheat the oven to 350 degrees F.
  2. Coat an 8-inch square pan with cooking spray.
  3. Sift the flour into a medium-sized bowl.
  4. Add baking powder, baking soda and salt to the flour, mixing well.
  5. In a large bowl, add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
  6. Add flour mixture, a little at a time, until mixed thoroughly.
  7. Stir in the butterscotch morsels and the chocolate chips. Spread out dough in an 8-inch square pan.
  8. Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.

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Comments


Delicous Blondies choc. a plus thanks bunches


Mmmmm....these sound sooo yummy! Thanks for sharing!


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