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Orange Butterscotch Cheesecake Recipe

Ingredients

How to make it

  • Combine oats, butter, brown sugar and flour then press into bottom of spring form pan.
  • Bake at 350 for 15 minutes.
  • Combine cream cheese, granulated sugar, peel and vanilla and mix until well blended.
  • Add eggs one at a time mixing well after each addition then pour over crust.
  • Bake at 325 for 1 hour and 5 minutes then loosen cake from rim of pan and chill well.
  • Combine brown sugar, syrup and butter in saucepan and bring to boil stirring constantly.
  • Remove from heat then stir in vanilla and chill until slightly thickened.
  • Spoon over cheesecake then garnish with orange slice and fresh mint.

Reviews & Comments 2

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    " It was excellent "
    krumkake ate it and said...
    What a nice flavor combo, chefmeow...this sounds absolutely delicious and delightful! Will make a good brunch dessert one of these weekends...thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow gotta love this one cat yummy thanks high5
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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