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Ingredients

How to make it

  • First make a simple syrup by combining 1 cup sugar and water in a saucepan over medium heat, stirring until the mixture boils.
  • Reduce heat and simmer for another minute.
  • Remove from heat and let cool.
  • In a blender or food processor, puree the blueberries with 2 tablespoons of sugar.
  • In a pitcher, combine the cooled syrup, lemon juice and blueberry
  • puree.
  • To serve, pour 1/4 to 1/3 cup of base into a glass and fill with
  • water.
  • Add cherry or strawberry for color

Reviews & Comments 1

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    " It was excellent "
    chihuahua ate it and said...
    Wowee! Sounds differently appealing! I bet it looks pretty poured into a glass and could take place of dessert! Yumm.

    Chichi
    Was this review helpful? Yes Flag

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