How to make it

  • In a large skillet crumble and brown ground chuck.
  • Stir in and mix well 1 pkg of Oriental flavoring from noodles.
  • Remove meat from pan.
  • Add veggies, garlic, 1 pkg. of Oriental flavoring from noodles, almonds, water and dry peppers.
  • Saute until slightly tender.
  • Add meat to veggies.
  • Boil noodles and drain.
  • Serve mixture over noodles.

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